Welcome to Edinburgh's home for happy meat
Enjoy pop-up dining in our first floor dining room
Thursdays, Fridays & Saturdays until the end of March
7 course dining upstairs with the The Scratch Series:
Chefs Ben Reade and David Crabtree-Logan are taking over for a four-month series of omnivorous pop-up dining experiences like nothing Edinburgh has seen before. Book and inquire direct with The Scratch Series
April and May dates coming soon...
pop-up at Iglu